1 |
단행본
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Fisheries management. 2 The ecosystem approach to fisheries
여수캠퍼스도서관 대출가능
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Food and Agriculture Organization of the United Nations.
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Food and Agriculture Organization of the United Nations
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2009
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2 |
단행본
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Report of the expert consultation on the assessment of socio-economic impacts of aquacultue
여수캠퍼스도서관 대출가능
|
Food and Agriculture Organization of the United Nations
|
Food and Agriculture Organization of the United Nations
|
2008
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|
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3 |
단행본
|
Methods of analysis and sampling 2nd ed
여수캠퍼스도서관 대출가능
|
Food and agriculture organization of the united nations
|
FAO
|
1995
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4 |
단행본
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Codex alimentarius 6 : Fruit juices and related products / 2nd ed
여수캠퍼스도서관 대출가능
|
Food and agriculture organization of the united nations
|
FAO
|
1995
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|
|
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5 |
단행본
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The State of food and agriculture 1955 : review of a decade and outlook
중앙도서관[별관] 대출가능
|
Food and Agriculture Organization of the United Nations
|
Food and Agriculture Organization of the United Nations
|
1955
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|
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6 |
단행본
|
The State of food and agriculture 1995
중앙도서관[별관] 대출가능
|
Food and Agriculture Organization of the United Nations
|
Food and Agriculture Organization of the United Nations
|
1995
|
|
|
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7 |
단행본
|
Worldwide review of bottom fisheries in the high seas
여수캠퍼스도서관 대출가능
|
Bensch, Alexis
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Food and Agriculture Organization of the United Nations
|
2008
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8 |
단행본
|
Marketing-its role in increasing productivity
중앙도서관[별관] 대출가능
|
Abbott, J. C
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Food and agriculture organization of the United Nations
|
1964
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9 |
단행본
|
Food additives/ 2nd ed
여수캠퍼스도서관 대출가능
|
Food and agriculture organization of the united nations
|
FAO
|
1995
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|
|
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10 |
단행본
|
Code of principles concerning and milk products, international standards for milk product and international individual standards for cheeses 2nd ed
여수캠퍼스도서관 대출가능
|
Food and agriculture organization of the united nations
|
FAO
|
1995
|
|
|
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